Description
About Ayufarms Ghee Ayufarms Cow Ghee 1 Litre Ayufarms’s Cow ghee is made from fresh milk, which results in a flavour that is authentic, genuine, and perfectly represents pure cow milk. It is 100% natural and contains danedar cow ghee. At Ayufarms, we understand how crucial it is for maintaining a physical health. Presenting Agmark Premium Cow Ghee, carefully made from pure, fresh milk collected from our own farm as well as from farmers. Our perfectly churned ghee preserves natural nutrients and a complex flavor profile, acting as a health elixir to support overall physical well-being. Enjoy its smooth texture and rich aroma, which are ideal for complementing your favorite dishes. Ayufarms Desi Ghee 1 Litre Ayufarms’s Desi ghee is a great option for baking and cooking since it is carefully made over a low flame to get the proper consistency while maintaining its nutritional benefits. Discover Ayufarms’ Premium Desi Ghee, which enhances every dish with its alluring aroma and attractive, golden color. Our ghee transforms food preparations into something outstanding whether it is used for sautéing, frying, or drizzling over your favorite dishes. Rich in essential vitamin and good fats, it helps with digestion, improves joints, and increases vitality. Enhance every meal with our exclusive taste and quality. Ayufarms Cow Ghee 5 Litre Ayufarms’s Cow ghee is carefully clarified to remove impurities and give it a rich golden color and grainy texture that adds to the flavor of any dish. Ayufarms’ cow ghee is additive-free and has an intense aroma. Taste the purity and tradition of Ayufarms Premium Cow Ghee. Our ghee, which is made with care from fresh, pure milk, has an unrivaled taste and quality that will enrich every meal. It is ideal for many different recipes, including daal Makhni, gajar halwa, and suji halwa. Taste our cow ghee and experience the soul of tradition with every spoonful. Ayufarms Desi Ghee Tetra Pack 1 Litre Ayufarms’s Desi ghee is carefully produced with pure buffalo milk that is obtained straight from our farms, offering the highest quality and authenticity. Our buffalo are kept in a stress-free atmosphere and provided with a healthy diet, which results in milk that has a lot of flavor and nutrients. Here at Ayufarms, your health and wellbeing come first. For this reason, Agmark Premium Desi Ghee has been introduced. Our ghee, which is full of healthy fats and vital nutrients, not only improves the taste of your favorite recipes but also has several health advantages, such as better digestion, more energy, and support for joints. Experience the goodness of pure desi ghee today. Benefits of Ghee Benefits of Ghee Cow ghee is beneficial for joints, helps in digestion, and boosts overall wellness and energy through improved digestion and immune system support. Cow ghee has several health advantages and is enriched with important vitamins, like vitamin A. Our nutrient-rich ghee is a healthy addition to your regular diet From Ayufarms Ayufarms Ghee is a body potion that is designed to give you and your kids good health, both physically and mentally. Ayufarms Ghee is the pure way to a healthy life. The delicious flavor of "Granny’s" time ghee will continue to be offered by Ayufarms Ghee. Ayufarms Ghee Making Process Ayufarms Ghee Making Process The manufacturing process of Ayufarms’s ghee requires multiple steps: In the first step, we check the purity of the milk by conducting a variety of tests on its quality. Cream separation and milk pasteurization are done in the second phase. The cream is turned into butter by churning it in the third phase. The butter was heated gradually and then cultured in the fourth phase. Making fresh ghee is the last and fifth process, and it offers a number of health advantages. This results in ghee that has a rich taste and aroma. Making Gajar ka Halwa with Ayufarms Ghee Various Varieties of Gajar ka Halwa Serve the halwa warm or chilled, depending on your preference, and enjoy the indulgent flavors of this classic Indian dessert Gajar ka Halwa Made with Ayufarms Ghee Recipe: Gajar Ka Halwa Gajar ka Halwa Made with Ayufarms Ghee Gajar ka Halwa, also known as carrot pudding, is a beloved Indian dessert made from grated carrots, milk, sugar, and ghee. Preparation: Begin by grating fresh carrots and cooking them in a pan with a generous amount of ghee until they turn soft and tender. Next, add milk and simmer the mixture until it thickens. Flavoring: Once the carrots are cooked and the milk has reduced, add sugar. For added flavor, incorporate cardamom powder and a handful of chopped nuts such as almonds, cashews, and pistachios. Finishing Touch: Continue to cook until the sugar has dissolved, and the halwa reaches a rich, creamy consistency. Finally, garnish the gajar ka halwa with a sprinkle of more chopped nuts. Our Farms, Plants, and Farmers Our Farms and Farmers It was an honor for Ayufarms to greet the farmers from Village Sisana and the surrounding areas. These farmers visited innovative dairy manufacturing plants and experienced advanced machinery. They were excited with appreciation for the efforts made by the KVG Agro Private Limited team to establish the factory in the village of Sisana and give the young people in the area new employment options. Additionally, they tasted a variety of Ayufarms products, including milk, curd, ghee, sweets, and more, and were very happy with their excellent quality. We at Team Ayufarms are extremely thankful for the support and visits from the local farmers.
