iOrganic Vedic A2 Gir Cow Ghee (500 Ml) Curd-Churned Cultured Clarified Butter | Bilona A2 Ghee From Grassfed Cows (Re-usable Glass Bottle)

Organic Danedar Ghee A2 Cow Milk Used. No artificial color or fragrance added. (Its 100% natural Milk made product.) We use slow cooking process to keep its natural nutrients and aroma alive. Made from Curd Cow’s milk is boiled and cooled. Then a spoonful of curd is added to this milk and kept at room temperature overnight. The curd is then churned to extract butter from it. This butter is then boiled so that the water evaporates leaving behind pure ghee. Rich in Taste iOrganic Ghee is unmatched and one of those rare comfort foods that promise health with rich taste. Perfect to make delicious pancakes for breakfast, pan fry eggs or simply sautee/stirfry your favorite veggies that are in season. Hand Churned Made using the Bilona method of churning curd to make Makhan (butter) and not malai(cream). Contains no added preservatives, non-GMO, no artificial hormones added. It is 100% pure, natural, and unadulterated. Made in small batches, PURE, NATURAL & VERSATILE Pure Nutrition No artificial ingredients or preservatives. Rich in healthy nutrients & fat soluble vitamins A, D & E, as well as Omega Fatty Acids. We offer pure A2 Organic Ghee, nothing else! Grass Fed Gir Cows Made from fresh cow’s milk produced by grass fed Gir cows, a breed of beautiful cows that are indigenous to India. Any Occasion, Any Cuisine Swap it for oil or butter in your recipes. Toss steamed vegetables with ghee & sea salt or add in your morning coffee! The Better Butter (Organic Gir Cow Ghee) Smooth and Creamy texture. Saute, fry, bake or roast. Ghee does it all. High smoking point for versatile cooking. No refrigeration needed. iOrganic A2 Gir Cow Ghee is one of the most trusted product because of it’s quality, taste and value for money attributes. The traditional way churning is what makes this cow A2 Gir Cow Ghee incomparable to other ghees available in the market. It is the ultimate cooking oil according to Ayurveda. Best source of nutrition for you and your family as it tastes, what real ghee should taste like. Tips: Ghee must always be consumed with hot items, specially liquids like daal, kadhi, milk etc. Cooking food in ghee makes it tastier as well as healthy ! Made from fresh cow’s milk produced by grass fed Gir cows, Easy to digest and increases immunity. Grainy with a golden hue and liquefies at body temperature. Our cows follow their natural feeding behavior by grazing in pastures full of grasses while basking in the sun. They rest in the afternoon under tree shades in the forest. The milking is done by the state of the art machines, boiled and inoculated with curd to make whole curd. It is then churned to get butter which is melted to get pure cow ghee. Perfect for health Boost Immunity Improves Digestion Helps in Brain Function Provides Nourishments Helps in Kids Growth Food full of nutrients and vitamins is essential for baby’s growth in the initial years. Ghee is one wonder nutrient that has a remarkable spectrum of health benefits. Loaded with omega-3 fatty acids and vitamin A, ghee also helps in a child’s brain development and weight gain A2 Cow Ghee for Weight Management Help you get in shape A2 Cow Ghee is an excellent source of fat-soluble vitamins and healthy fatty acids , which is good for weight loss. Ghee, especially the one made from cow’s milk, is packed with essential nutrients that are so beneficial for the mind and the body. Strengthen the bones Desi ghee is considered as one of the best immunity boosters in Indian society. It is beneficial for our eyesight, digestive system and even strengthens bones. 100% Certified and Pure | Passed every quality standard safest for your family health