Pure Whites A2 Vedic Cow Ghee (Bilona Method), 500 ml | Hand Churned From Curd | From Grass Fed Premium Desi Gir Cow's Milk | Pure, Organic, Healthy & Natural Aroma | Glass Jar | Lab Tested

Pure Whites A2 Vedic Cow Ghee (Bilona Method), 500 ml | Hand Churned From Curd | From Grass Fed Premium Desi Gir Cow's Milk | Pure, Organic, Healthy & Natural Aroma | Glass Jar | Lab Tested

₹1299
4/5 [8]

Description

Gir Cow Ghee Desi Ghee Gir cow ghee benefits in Ayurveda are numerous. It is known to strengthen the immune system, boost energy levels, reduce inflammation and even maintain heart health. Rich in numerous vitamins, A2 ghee is extremely good for your skin, eyesight, and brain health. This milk cattle breed hails from India. More precisely, the native tract of this breed is Gir Hills. 100% Pure hand-churned Gir Ghee is typically prepared by simmering butter, which is churned from cultured curd (traditionally made Dahi), skimming all milk solids from the surface, then pouring and retaining the clear liquid Vedic ghee while discarding the solid residue that has settled to the bottom. Gir cow is one of the finest breeds of cows available across the globe. These cows are prominently found in regions of Gujarat especially new Gir hills which in Kathidiwad region in Gujarat. Pure milk from gir cow contains vitamin A2, E & D along with omega 3 present in abundance. Benefits of Gir Cow Ghee This ghee incorporates vitamin A2, E and D with Omega3 properties which are highly important and beneficial for a healthy lifestyle. Gir cow ghee is helpful in decreasing bad cholesterol in the body and facilitates excellent circulation. Gir cow ghee is also included in medical practice to help with ulcers, constipation and promotes healthy eyes and happy skin. It is used to treat and cure burns and blisters. It proves to increase memory and balances the mind and enhances brain function.T his ghee enhances our immunity.

About

MADE FROM GIR COW MILK: Gir Cows is native to the Gir Forest region in the Indian state of Gujarat. Milk of gir cows is considered to be of high quality, with a unique flavour and aroma that is derived from the diet and genetics of the cows. Gir cow’s milk is known for its high content of A2 beta-casein, which is believed to be easier to digest and less likely to cause digestive problems compared to A1 beta-casein found in the milk of other foreign breeds of cows., MADE USING TRADITIONAL MEHTOD: A2 Gir Bilona ghee is produced from the milk of Gir cows using the traditional method of the Bilona. This method involves setting the curd of whole milk, churning of curd to obtain butter, and then slowly cooking the butter over cow dung cakes to form ghee. The use of Gir cow’s milk, combined with the traditional Bilona method of production, results in a high-quality ghee with unique flavour, aroma, and many health benefits., USES: As per Ayurveda, Gir ghee consumption is considered to have numerous health benefits and is used in various forms of treatment, such as massage and medicinal consumption. It is believed to aid digestion, boost immunity, moisturize the skin, and improve brain function, among other benefits. It has a high smoke point that makes it ideal for all types of cooking., STORAGE: Our A2 Gir Cow Ghee is best stored in a cool, dry place in a tightly closed container. We use premium food grade glass jar packaging for longer shelf life and better quality and taste. It is also rich in minerals, vitamins, and antioxidants, which make it a nutritious and healthy choice for many people, PACKAGE CONTENT: Gir Cow Ghee; Quantity: 500ml; Diet Type: Vegetarian; Shelf Life: 365 Days. Made in India.

Product Details

Property Value
ASIN B09W65DG12
Brand Pure Whites
Product Details A2 Ghee
Type A2 Premium Ghee
Dimensions 8 x 8 x 14 Centimeters
Weight 500 g
Manufacturer Back To Roots Marketing Private Limited