SREE KUMARAN GHEE A2 Desi Cow Ghee | Traditional Bilona Method A2 Desi Cow Ghee | Grass-Fed, Two Way Hand Churned Medthod, Clarified Butter, Cultured, Lab Tested | Highly Nutritious A2 Desi Cow Ghee with Rich Aroma | 100% Pure and Natural A2 Desi Cow Ghee (500ml = 455gram)

SREE KUMARAN GHEE A2 Desi Cow Ghee | Traditional Bilona Method A2 Desi Cow Ghee | Grass-Fed, Two Way Hand Churned Medthod, Clarified Butter, Cultured, Lab Tested | Highly Nutritious A2 Desi Cow Ghee with Rich Aroma | 100% Pure and Natural A2 Desi Cow Ghee (500ml = 455gram)

₹1230
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Description

A2 cow desi ghee is a premium and traditional form of clarified butter derived from the milk of A2 cows, which belong to indigenous Indian breeds. These cows naturally produce milk that contains the A2 beta-casein protein, which is considered healthier and easier to digest than the A1 protein found in milk from crossbred or foreign cows. The process of making desi ghee involves simmering butter to separate the milk solids from the liquid fat, leaving behind a golden, aromatic, and nutrient-rich substance that is highly valued in Indian culture. A2 cow desi ghee is not just a culinary ingredient but a staple in Ayurvedic medicine, known for its myriad health benefits. It is considered a sattvic food, promoting purity and balance in the body and mind. Rich in vitamins like A, D, E, and K, as well as essential fatty acids, it supports overall well-being, strengthens immunity, and improves digestion. Its high smoke point makes it an ideal cooking medium, as it does not break down into harmful compounds when exposed to high heat, unlike many refined oils. One of the distinguishing features of A2 cow ghee is its potential to enhance cognitive functions and memory. The fatty acids in ghee, especially butyrate, support gut health and reduce inflammation, contributing to better brain health. Additionally, the fat-soluble vitamins present in ghee are known to nourish the skin, eyes, and hair, making it a favored ingredient in beauty regimens as well. Culturally, A2 cow desi ghee holds a special place in religious rituals and ceremonies in India. It is often used in offerings to deities, in holy lamps during prayers, and as a purifying agent in various traditional practices. The spiritual significance of ghee, combined with its health benefits, makes it a revered product in Indian households.

About

Source: A2 cow desi ghee is made from the milk of indigenous Indian cows that produce A2 beta-casein protein, which is considered healthier and easier to digest compared to A1 protein found in foreign or crossbred cow milk., Rich Nutrient Profile: Contains essential vitamins such as A, D, E, and K. Packed with healthy fats, including omega-3 and omega-9 fatty acids. High levels of butyrate, a short-chain fatty acid that supports gut health and reduces inflammation., Improves Digestion: The butyric acid present in A2 cow ghee supports healthy digestion, nourishes the intestinal walls, and promotes the growth of beneficial gut bacteria., High Smoke Point: A2 ghee has a high smoke point (250°C or 482°F), making it ideal for cooking at high temperatures without breaking down into harmful compounds like refined oils do., Culinary Versatility: Used in cooking, frying, sautéing, and even as a spread on bread or roti. Adds a rich, nutty flavor to dishes, enhancing the taste of traditional Indian foods like khichdi, dal, and sweets.

Product Details

Property Value
ASIN B0DK8XC9HW
Brand Generic
Product Details A2 Cow Desi Ghee
Type Is food safe
Dimensions 9.5 x 9.5 x 15 Centimeters
Weight 455 g
Manufacturer Sree Kumaran Ghee

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