TAILYAM A2 Gir Cow Ghee 900ml Bilona Churned Desi Ghee Crafted Using Vedic Method Healthy and Nutrient-Rich A2 Cow Ghee Buttery Flavour with a Hint of Sweetness

TAILYAM A2 Gir Cow Ghee 900ml Bilona Churned Desi Ghee Crafted Using Vedic Method Healthy and Nutrient-Rich A2 Cow Ghee Buttery Flavour with a Hint of Sweetness

₹1815

Description

A2 Gir Cow Ghee is a traditional and highly revered dairy product in Indian households and Ayurveda. Derived from the milk of Gir cows, a native breed from Gujarat, India, this ghee is known for its numerous health benefits and nutritional richness. It is considered a superfood, offering advantages for digestion, immunity, skin, hair, and overall well-being. The meticulous preparation method and the presence of A2 beta-casein protein make it stand out from regular ghee. Gir cows are one of the oldest and most respected indigenous breeds in India. Recognized for their ability to produce high-quality A2 milk, these cows have been an integral part of traditional dairy farming. Unlike hybrid cows that produce A1 milk, which may have adverse effects on health, Gir cows naturally produce A2 milk, which is easier to digest and rich in essential nutrients. Their milk has been used in Ayurveda for centuries to make ghee, which is revered for its medicinal properties. A2 Gir Cow Ghee is not just a superfood but a legacy of Ayurvedic wisdom that offers countless health benefits. From improving digestion to boosting immunity, supporting heart health, and nourishing skin and hair, this golden elixir plays a crucial role in overall well-being. Choosing traditionally prepared A2 ghee ensures that you reap all its benefits while enjoying its rich taste and aroma. Whether used in daily cooking, Ayurvedic remedies, or skincare, A2 Gir Cow Ghee is a timeless treasure for a healthy and holistic lifestyle.

About

Made from A2 Milk: Derived from Gir cows that produce A2 beta-casein protein, which is considered easier to digest and healthier than A1 protein., Traditional Bilona Method: Prepared using the age-old bilona process, where curd is churned to extract butter, which is then slow-cooked to make ghee. This preserves nutrients and enhances flavor., Rich in essential nutrients that support immunity and overall health., Ideal for Cooking & Ayurveda: Has a high smoke point, making it great for cooking, frying, and sautéing. Used in Ayurveda for its medicinal benefits, including detoxification and rejuvenation., Enhances Digestion & Gut Health: Contains butyric acid, which promotes gut health, aids digestion, and supports a healthy metabolism., Free from Chemicals & Preservatives: Pure, organic, and free from additives, preservatives, or artificial flavors., Authentic Aroma & Taste: Has a Rich, Buttery Flavour with a hint of sweetness and a golden color, making it a delightful addition to Indian dishes, sweets, and everyday cooking.

Product Details

Property Value
ASIN B0F3N3RHGS
Brand TAILYAM & beyond
Product Details A2 Gir Cow Ghee
Type N/A
Dimensions 10 x 10 x 17 Centimeters
Weight 1 kg 270 g
Manufacturer MRIDULAMANASA PURE LIFE