VEDICATAM A2 Gir Cow Ghee (500 ml) | Traditional Bilona Cow Ghee | Grassfed, Pure, Natural, And Healthy Desi Cow Ghee | Lab Certified | Cultured Cow Desi Ghee (500ML)

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HAPPY AND HEALTHY COWS: Vedicatam A2 Cow ghee is made from the healthy and cheerful Indian Gir cows because our cows are free to graze and organically fed like Green Grass, Amla Mulethi, Raw turmeric and other herbs to enhance the quality of A2 Milk and Cow Ghee. Thus the Vedicatam A2 Desi Gir Cow Ghee extracted from these indigenous cows is a Blessed SuperFood., TRADITIONAL BILONA GHEE: Vedicatam Cow Ghee is well prepared by old traditional Vedic Bilona Method using CURD not Cream . Our Desi Cow a2 milk is slow heated throughout the day in earthen pot and then fermented overnight to make curd. The curd is then churned with wooden Bilona to extract Makkhan which is heated on a low flame to extract Bilona Ghee. Thus Vedicatam Desi Ghee has unique flavour, enticing aroma, natural and grainy texture. “, 100% Pure and Natural: Our A2 Cow Ghee has NO Chemical, NO Preservatives, NO Additives, NO Artificial flavour,NO Artificial insemination. Our cows are not hormonally injected to increase the quantity of A2 Milk; cows are cruelty free and are kept with love and affection., Powerhouse of Nutrients: Vedicatam Desi Ghee is enriched with Vitamins-A,D,E,K, Omega 3, Omega 6, Omega 9 unsaturated fatty acids, CLA(Conjugated Linoleic Acid), SCFA(Short Chain fatty acids) and many more to promote Vitality , strength and well-being as a whole., Health benefits: In Ayurveda Desi Cow Ghee is termed as Golden Elixir due to its medicinal values, its ability to promote Vitality , strength and well-being as a whole.Vedicatam A2 Ghee is overloaded with these benefits:- strengthen bones better gut health better heart health better metabolism Nourishes brain and overall Body “, How to Intake:- Empty Stomach as a Supplement: one spoon of Vedicatam A2 Cow Ghee with warm water on an empty stomach gives energy. Vedicatam A2 Ghee with lukewarm milk added Haldi (turmeric) provides immunity, heals and supports fast injury recovery. With meals: Vedicatam A2 Cow Ghee can be consumed by adding it into Khichdi, Vegetables, Chapattis, soups and porridges etc. Vedicatam Cow Ghee can be consumed by making laddoos, Halwa etc. For healthy Skin: we can massage body to get natural glow of skin., Storage Instructions: Vedicatam Desi Cow Ghee is best stored in a cool and dry place with the lid tightly closed. Vedicatam uses high-quality glass jars for longer shelf life, to protect quality and taste and as a safer, non-toxic alternative to plastic. -

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